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Our Story

Mexico City Tacos & Tequila offers a fresh take on authentic Mexican cuisine, serving classics dishes in a stylish and festive ambiance.Our Founder, Ramon Michel, opened Cancun Mexican Restaurant inCarmel, Indiana 1991. He’s a Mexican native who came on an adventure to make a better living, leaving his parents and siblings behind, starting to work in Mexican restaurants back 1980 learning the secrets of Mexican food. The founder, after many sacrifices and hard work, set himself a mission sharing the cuisine of Mexico and his passion, and Senor Ramon made his mark as the first dining Mexican Restaurant in Carmel Indiana.His legacy lives on through contemporary interpretation of authentic recipes and techniques that are still used by our family today. His style, class, and unquenchable spirit continues to inspire not only every dish we serve, but also your entire experience at Mexico City Tacos & Tequila.